Mooli FoodWorks - Making Vegan Food Something Special

Why eat seasonally? Good question! Eating seasonally is not only good for the planet but is incredibly nourishing for our own health and wellbeing. Technically any fruit or veg can be categorised as a “super food” if the journey between plant to plate is short enough. To maximize the nutrition you absorb from any produce […]

Feel Good Fridays!

On Friday the 16th of October Mooli will be fully licensed! To coincide with our No-Fish Fridays, we’ll be opening our doors to offer late evening dining experiences as the long, cold winter nights draw in. We are so delighted to be offering you a wide selection of alcoholic beverages ranging from gin, rum, wine, […]

NoFish Friday

Friday 24th September sees us start our regular bi-weekly NoFish Fridays. Remaining open throughout the afternoon we will be selling our verson of ‘Fish & Chips’ with Sarah’s unique recipe ‘NoFish, Chips, mushy peas and tartare sauce. We are taking table bookings for meals throughout the afternoon for our NoFish Suppers.  Accompanied by a bottle from our […]

Planet-friendly Packaging

As humans we inevitable create waste. Here at Mooli we consider ourselves incredibly green and waste conscious; with our focus on nurturing health and nutrition (of both mankind and the planet). Therefore, we asked ourselves what more can we do to reduce our waste? How can we help? After much discussion and vigorous research, we […]

What’s New? Hullabaloos!

There’s a new drink in town and we’re so excited to share the love. Indie soft drinks company, Hullabaloos, produce some of the yummiest beverages we’ve tasted. With such a huge range of fruity and botanical flavours; from Elderflower to Citrus, Ginger Beer to Lime & Mint; there truly is something for everyone. But don’t […]

Product Release: Pea Power!

Let’s talk about plant-based milk. More specifically, Devon Garden’s “Pea Power” milk. Their deliciously creamy milk alternative derives from yellow split peas and is a nutritional powerhouse in close comparison to many similar products. The Stats: 10x more protein than Almond milk 15 x more fibre than most milks 40% less sugars than Oat milk […]

Going through lock-down straight after we opened and reinventing ourselves was always going to be a little difficult, however we have a great team and I am pleased to to report that we have been awarded a 5* food hygiene rating by the local council and this has now been published on the Food Standards […]

We’ve all come across signs on our packaging claiming to be compostable or biodegradable, but what do these really mean? Very often we confuse one label with another but they are not interchangeable and if misunderstood can cause damage to our environment. So let’s clear things up… Biodegradable and compostable, although sound similar aren’t the […]


The School of Fibre Art and Associates, offers a wide range of courses and workshops. Programmes designed and tailored to individual learners requirements, from novice to masterclass. All tutors hold Nationally accredited Advanced Level Fibrecraft qualifications, are certificated lecturers and current practitioners. Learners develop skills, and confidence, through tutorials, peer review, in addition to educational […]

Are you SIM only? Do you want a better way of ensuring you only pay for the data you use? Mooli Foodworks uses a data discount plan from Smarty which gives us money back for unused data at the end of every month. The way it works is simple. The base cost of the data discount plans is […]

Recent Posts
Recent Comments