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Menu below is available on our special dining events and bookable as a private party.
MENU
RAISUKAREE
No-chicken mild coconut and citrus curry with mangetout, peppers, red and spring onions,sesame seed, chiili coriander.
BUTAMAN
No-piggy pork filled dough bun with garlic,leek, onion, mustard, served with soy sauce greens.
KOROKKE
Ground no-meat and potato croquettes served on a bed of shredded cabbage and tonkatsu sauce
RAMEN
Vegan ramen noodles, mixed greens, garlic onions, coriander and sliced peppers served with mixed mushroom rice
TAKIKOMI GOHAN
Japanese style mixed rice, shitake mushrooms, carrot, dashi, soy, mirin, soy beans
SIDES
Spinich salad
Pickled Red Onion
Mooli Takuan PIckle
DESSERT
Choice of seven flavours of dairy-free ice cream
CURRENTLY SUSPENDED DUE TO NATIONAL LOCKDOWN
